Today, we interview Nader Ashqar, the Founder and General Manager of Komat Qash Bakery House (website link) and this is what he told us:
With the beginning of our project, we received a beautiful response from people, and the demand for our products was great, and our spread on the social media reached all over the states of Jordan and outside Jordan.
Due to number of inquiries, we had about if we have other branches in other countries and number of investors were interested in having a branch we thought of getting into the franchise business were it is a good indicator of potential success in other countries.
Komat Qash in English is Haystack which means agricultural crops for example wheat, barley, oats, corn etc. and what you can make from these seeds to bake fresh goodies with a delicious smell.
Komat Qash Bakery House Logo
The circle represents the moon, the sun, the earth and the various agricultural crops that the earth grows, Patience day and night until the crops ripen and the ears grow to make the best different baked goods, so we all start our day with a freshly baked bread.
The idea is new / breaking the rule for traditional bakeries. The name is distinct, powerful and has a deep meaning.
The decor is beautiful and fits with the product and creates a feeling of comfort, warmth, and love with the smell of bread as if you were at home.
Excellence in the good taste of all our products. The presence of such products only in luxury hotels has become today accessible to everyone and with the highest quality.
We offer the finest bread with the finest coffee. Prices are affordable. One of the basics of daily life.
Hard working with a desire to succeed.
Business minded or own other businesses.
Has the ability to work within a system.
Financially stable.
Has a full time leader to run the business.
The ROI is usually 24 to 36 months.
Before starting our project, we studied the problems faced by restaurants and bakeries around the world and in different cultures. And we found the problem that most stores face is that relying on individuals for baking, cooking, or even the store system.
We dealt with this problem by relying on a well-thought-out and written system for all the steps of the shop, from the recipe, the method to bake, and the management.
And we established the shop on modern scientific systems and studied plans, written, and electronically preserved.
The presence of our customers constantly and their return to us and their dependence on our products. Our clients are of all ages, males and females, children, women, youth, the elderly and families. They are from different cultures and religions and from different classes.
First I make sure that all stores have enough stock of products. Then I make sure that the staff and management are in place. Make sure that operations is running smoothly after that quick break with a cup of coffee and croissants.
The moment we announced our readiness for the franchise program.
Around the world.
This is your moment don’t miss it. If you want to be unique and distinguished in the business, this is your chance to reach the world.
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