They believe that every person deserves to live in an environment with the highest level of clean air, water, and food safety. An idea that was developed after an extensive research, the founders of Jaymak – Equipment Hygiene Services, identified a need for a company to offer hygienic coolroom solutions and risk minimisation to the food and beverage industry.
Jaymak is an Australian-owned company that has been offering hygiene and energy saving solutions in coolrooms and commercial kitchen areas since 1998. Their Mission is to develop and implement the highest quality preventative maintenance programs and ensuring clients’ needs are met to the highest standards. They will come and inspect your premises, identifying the efficiency of your specific equipment, establishing your hygiene requirements and providing you with a full report and quote for your consideration.
In simple terms, Jaymak is a B2B commercial cleaning business. As an Australian owned private company, they distribute their products and services via a franchise model with trained territory-based franchisees servicing a client base throughout Australia and New Zealand. Infection control, equipment hygiene, HVAC&R (Heating, Ventilation, Air Conditioning and Refrigeration) cleaning and food safety management are specialised fields that Jaymak currently provide service programs for in over 6000 venues and counting!
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