What is fruit tea? It is an incredible infusion of fruit flavors. It mostly consists of dried fruit, herbs, leaves, blossoms and petals. Fruit tea can be enjoyed both hot and cold. Moreover, it is an excellent detox and immunity boosting drink that is packed with vitamins and antioxidants. Though the origins of fruit tea is from the East, it is well known and enjoyed all over the world. Yi Fang Fruit Tea‘s Authentic Taiwanese Flavor is prepared fresh and with organic ingredients that will leave you with a memorable experience.
Yi Fang is the name of their founder’s great-grandmother. She was married to a young farmer and helped cultivate pineapples for three generations. One day she had an epiphany to create a homemade jam from an overripe pineapple. This was the secret ingredient to their fruit tea. Ever since, it was recreated with homemade organic cane sugar, seasonal fresh fruits, natural ingredients (zero concentrated juice and no artificial flavors).
Yi Fang Tea was founded in Taiwan in 2016. Later they commenced their franchising in 2017.
The team of Yi Fang Fruit Tea pays great attention to selecting the right ingredients and looking after every single detail. As a result, Yi Fang Fruit Tea has grown to over 1000 tea shops across the globe including 65 in Taiwan.
Yi Fang Fruit Tea combines two gems of Taiwanese culture and brings back fond memories of the unique traditional culture of Taiwan.
For any further information please contact Yi Fang Fruit Tea Brand Manager: Troy Franklin – firstname.lastname@example.org
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