All posts tagged "Interview"
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JJ Chicken – Where healthy meets tasty
Since its inception in 2010, JJ Chicken aims to be the only fast-casual restaurant serving authentic charcoal-grilled, 100% hormone-free, grain-fed, freshly- prepared chicken meals, while...Read more
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Top quality Burgers from Brothers In Law
Brothers In Law was started with the desire to eat top-quality burgers. With strong influences from the New York scene and open kitchen, their menu...Read more
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Hamada Restaurant – From farm to your plate with love
In this interview with the Founder of Hamada Restaurant – Raed Shaban Hamada, we discuss the passion that has been their main inspiration for bringing...Read more
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Expandeers-Expanding Middle East’s Franchise brands to European markets
Michael Fisahn-Reinhard is the Co-Founder & Managing Partner of Expandeers Global Network. He is an international sales & marketing entrepreneur who founded global-sales-help.com in 2013....Read more
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Arab Franchise Magazine for Arab Franchise opportunities
Arab Franchise is a leading online resource for Arab Franchise opportunities and knowledge center for anyone seeking on the franchise industry. Khaled Almaeena – Chairman and Editor...Read more
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Minor International – A leader in Hotels, Food and Lifestyle
In this interview, we talk to Charl Badenhorst, who is the Director of International Franchise, Minor International – A leader in Hotels, Food and Lifestyle...Read more
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A unique brand that brings nostalgia – The Bhukkad Cafe
Passion and dedication into every tiny detail of their brand, food and ambience. The Bhukkad Cafe has built itself a quirky and distinctive image among...Read more
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A Lebanese snack with a twist at M2amara
This is the story of how two determined minds that wanted to launch an idea to modernize a Lebanese traditional food. You can find a...Read more
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Term Of The Day
Franchise Feasibility Studies: “This is used to check if a company can be a good franchise.”
